Save electricity in the kitchen!
«МЕРИДИАН ПИ-3» Induction cooker
A new generation of household appliance, induction cooker that revolutionized the market
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Properties:
- friendly stove control;
- modern and practical appearance;
- operation without failures at voltages from 170 to 260 V;
- safety mode;
- heat resistant ceramic plate;
- timer up to 99 minutes;
- for cookware with a flat metal bottom, diameter from 12 to 26 cm (except for aluminum and copper cookware);
- efficiency 90%.
The advantages:
- efficiency and compactness;
- cooking speed (1 litre of water boils in 3.15 minutes);
- safety (the surface of the stove is always cold);
- environmental safety (no fire and smoke);
- affordable price.
For reference: the main element of an induction cooker (like a gas burner in a gas stove) is a powerful electromagnet.When a piece of magnetic material (a cast iron, steel skillet pan or saucepan) is placed in a magnetic area, the electromagnet transfers (“induces”) energy to the metal.The transferred energy heats the metal, while the surface of the plate itself remains cold.By varying the strength of the magnetic induction, we can control the amount of heat that is generated in the cooking vessel.The change (increase or decrease) of this heat in the metal of the dishes occurs almost instantly.
Specifications
| Name of parameter | Value |
| Rated voltage,V | 170 - 260 |
| Power consumption, W | 320 - 1600 |
| Automatic temperature maintenance range, °С | 80 - 240 |
| Warranty period, mo | 18 |
| Overall dimensions, mm | 340х300х70 |
| Weight, kg | 2,5 |
| Energy consumption for induction cooker / for common electric cookers * kW / h | 0,078/0,172 |
* When heated to 100 ° C, 1 litre of water indoors at an ambient temperature of 20 ° C.
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